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The complete beer course : boot camp for beer geeks: from novice to expert in twelve tasting classes / Joshua M. Bernstein.

Available copies

  • 13 of 14 copies available at NC Cardinal.

Current holds

0 current holds with 14 total copies.

Location Call Number / Copy Notes Barcode Shelving Location Status Due Date
Albert Carlton - Cashiers Community Library 641.2 B (Text) 39493107531164 Adult Nonfiction Available -
Edneyville Branch 641.23 B (Text) 33258007287662 Adult Nonfiction Available -
Etowah Branch 641.23 B (Text) 33258007287654 Adult Nonfiction Available -
Fletcher Branch 641.23 B (Text) 33258007287647 Adult Nonfiction Available -
Forsyth Central 641.23 B (Text) 0112519789674 Adult Nonfiction Available -
Haywood County Main Library 641.23 Bernstein (Text) 33115007354613 Adult Nonfiction Available -
Henderson Main Branch 641.23 B (Text) 33258007287506 Adult Nonfiction Checked out 11/29/2018
Jackson County Public Library 641.23 B (Text) 39493107465967 Adult Nonfiction Available -
Martin Memorial Library 641.2 (Text) 38344200396164 Adult Nonfiction Available -
Oakley/South Asheville Library 641.23 BER (Text) 0020509989503 Adult Nonfiction Available -
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Record details

  • ISBN: 9781402797675
  • ISBN: 1402797672
  • Physical Description: 320 pages : illustrations (chiefly color) ; 25 cm
  • Publisher: New York : Sterling Epicure, [2013]

Content descriptions

General Note:
Includes index.
Formatted Contents Note:
The beer essentials : understanding and appreciating the world's greatest beverage -- Take it from the bottom : lagers, pilsners, and more pleasures of cold fermentation -- Cut through the haze : witbiers, hefeweizens, and other cloudy wheat beers -- The lighter side of drinking : pale ales -- The bitter truth : IPAs -- Toasting to a higher power : Trappist and abbey-style ales -- Turn on the dark : stouts, porters, and additional inky delights -- Cure for the cold : barley wines and other winter warmers -- Over a barrel : aging beer in wood -- Pucker up : sour and wild ales -- Around the world in 80 pints : international beer styles -- Bring it on home : cellaring beer and pairing brews with food.
Summary, etc.:
Go on a fun, flavorful tour through the world of craft beers. Bernstein demystifies beer, and teaches you to choose from and enjoy the vast array of singular brews available today.
Subject: Beer.
Brewing.

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