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Eat your yard! : edible trees, shrubs, vines, herbs and flowers for your landscape / Nan K. Chase.

Digital Content

Available copies

  • 16 of 16 copies available at NC Cardinal.

Current holds

0 current holds with 16 total copies.

Location Call Number / Copy Notes Barcode Shelving Location Status Due Date
Albert Carlton - Cashiers Community Library 635 C (Text) 39493106600846 Adult Nonfiction Available -
East Asheville Library 635 CHA (Text) 0020508698253 Adult Nonfiction Available -
Haywood County Main Library 635 (Text) 33115006816554 Adult Nonfiction Available -
Henderson Main Branch 641.5 C (Text) 33258007073104 Adult Nonfiction Available -
Macon County Public Library 635 C (Text) 39493106726526 Adult Nonfiction Available -
Madison Main Library 635 CHA (Text) 30229100791200 Adult Nonfiction Available -
Madison-Mayodan Public Library 635 C (Text) 31554009105668 Adult Nonfiction Available -
Marion Library 635 CHA (Text) 37810435410120 Adult Nonfiction Available -
Mars Hill Library 635 CHA (Text) 30229100879773 Adult Nonfiction Available -
Mills River Branch 641.5 C (Text) 33258007073096 Adult Nonfiction Available -
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Record details

  • ISBN: 9781423603849
  • ISBN: 1423603842
  • Physical Description: 160 pages : color illustrations ; 25 cm
  • Edition: 1st ed.
  • Publisher: Salt Lake City, Utah : Gibbs Smith, [2010]

Content descriptions

General Note:
Includes index.
Formatted Contents Note:
Favorite fruits. Apple -- Cherry -- Crabapple -- Peach -- Pear -- Plum -- Quince -- Nuts & berries. Almond -- Blueberry -- Chestnut -- Hazelnut/filbert -- Pecan -- Walnut -- Herbs & vines. Bay tree -- Grape -- Kiwi -- Lavender -- Mint -- Nasturtium -- Rosemary, sage, thyme -- Hot-country choices. Fig -- Kumquat -- Lemon -- Lime -- Orange -- Olive -- Pomegranate -- Wildflowers. Pawpaw -- Persimmon -- Prickly pear -- Yucca -- Rose -- Sunflower -- Preserving the harvest.
Summary, etc.:
Edible plants provide spring blossoms, colorful fruit and flowers, lush greenery, fall foliage, and beautiful structure, but they also offer fruits, nuts, and seeds that you can eat, cook with, and preserve. Eat Your Yard! includes ideas for creating the landscape as well as an overview and tips on canning, pickling, dehydrating, freezing, juicing, and fermenting.
Subject: Plants, Edible.
Edible landscaping.

Additional Resources