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The gluten-free gourmet bakes bread : more than 200 wheat-free recipes / Bette Hagman.

Hagman, Bette. (Author).

Available copies

  • 6 of 7 copies available at NC Cardinal.

Current holds

0 current holds with 7 total copies.

Location Call Number / Copy Notes Barcode Shelving Location Status Due Date
Ashe County Public Library 641.563 HAG (Text) 50503300133529 Adult Nonfiction Available -
Canton Library 641.5 (Text) 33115004644966 Adult Nonfiction Available -
Lewisville Branch 641.563 H (Text) 0112516674051 Adult Nonfiction Available -
Macon County Public Library 641.5 H (Text) 39493105416533 Adult Nonfiction Available -
Pack Memorial Library 641.563 HAG (Text) 0020503649145 Adult Nonfiction Available -
Perry Memorial Library 641.563 HAG (Text) 33727000945138 Adult Nonfiction Available -
Watauga County Public Library 641.563 HAGMAN (Text) 50502010865297 Adult Nonfiction Checked out 05/02/2019

Record details

  • ISBN: 0805060774
  • Physical Description: xviii, 284 pages ; 25 cm
  • Edition: 1st ed.
  • Publisher: New York : Henry Holt, 1999.

Content descriptions

Bibliography, etc. Note:
Includes index.
Formatted Contents Note:
Celiac story -- Help! what did I do wrong? -- Beginner's guide to understanding gluten-free flours -- Yeast breads -- Sweet yeast breads -- Yeast-free loaf breads -- Rolls and buns -- Specialty breads -- Muffins -- Breakfast breads -- Crackers -- Leftovers -- Where to find gluten-free baking supplies.
Subject: Gluten-free diet > Recipes.
Wheat-free diet > Recipes.
Bread.
Cooking.
Formulas, recipes, etc. > Gluten-free.

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