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The basic five food groups / Barbara J. Patten.

Available copies

  • 3 of 3 copies available at NC Cardinal.

Current holds

0 current holds with 3 total copies.

Location Call Number / Copy Notes Barcode Shelving Location Status Due Date
Angier Public Library J 613.2 Pat (Text) 33632002056654 Juvenile Nonfiction Available -
Canton Library J613.2 (Text) 33115004063761 Juvenile Nonfiction Available -
Macon County Public Library J613.2 P (Text) 39493104458700 Juvenile Nonfiction Available -

Record details

  • ISBN: 0865933995
  • Physical Description: 24 pages : color illustrations ; 26 cm.
  • Publisher: Vero Beach, Fla. : Rourke, [1996]

Content descriptions

General Note:
Includes index.
Summary, etc.:
Discusses how to choose the right food to eat and why eating for good health means more than just filling empty stomachs.
Study Program Information Note:
Accelerated Reader AR LG 4.5 0.5 16532.
Subject: Food > Juvenile literature.
Nutrition > Juvenile literature.

Additional Resources